tag:blogger.com,1999:blog-27897410053764464282024-03-14T06:37:20.880+01:00In cucina con amore & fantasiaLa vita è come la ricetta per una torta. Se segui i soliti ingredienti farai la torta ma già saprai che gusto avrà, gli altri la assaggeranno, apprezzeranno ma dimenticheranno presto. Ci vuole sempre un pizzico di genialità in ogni ricetta per far si che essa non muoia con l'ultimo assaggio.
In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.comBlogger827125tag:blogger.com,1999:blog-2789741005376446428.post-86921575849248142462023-01-19T18:00:00.001+01:002023-01-19T18:00:00.235+01:00Aperitivo Bioeko 2<p> Ecco un'altra idea per un buon aperitivo, oggi useremo gli stikcs al sesamo <a href="https://www.bioeko.it/" target="_blank"><span style="color: #38761d;">Bioeko</span></a>.</p><p>Torta salata, salame e olive all'ascolana....</p><p><br /></p><br /><div class="separator" style="clear: both; text-align: center;"></div><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirVSZI__g0nz5cRADaDroKKw5SaTf4oHPFOn23pkZJnCdsj7divaxWAXvKLPZ10EJRslyJnoWTrGW-N2diDbpcf09_nHwNzORLH1Lor0McFcv6wuGcb-vz77KLbBcmy-6qDIBkKfoA4pk4215z8lOM5bQPYdS1i4V-_6cGRzSbfviHbAMU-RwA2LSi0A/s4000/IMG_20221231_200353%20(1).jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirVSZI__g0nz5cRADaDroKKw5SaTf4oHPFOn23pkZJnCdsj7divaxWAXvKLPZ10EJRslyJnoWTrGW-N2diDbpcf09_nHwNzORLH1Lor0McFcv6wuGcb-vz77KLbBcmy-6qDIBkKfoA4pk4215z8lOM5bQPYdS1i4V-_6cGRzSbfviHbAMU-RwA2LSi0A/w480-h640/IMG_20221231_200353%20(1).jpg" width="480" /></a><span><a name='more'></a></span><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhANk5tCLXWur484B4xLBv4bZPCT4HCqsxjY48De2DO1BsvLJggNyZW8b1pXd40s4rizeIo6dqfB7kAgjguISLgWszxNIvPn5oXir3PX12wyl70YZXBBlBJAJ4Qr3fDPXHY2qlLsAFlhDjozPmgJmjqZUwFIa37IFUHCK6cmFy5H9ll9oZvZLMJPBDyJg/s4000/IMG_20221231_195818.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhANk5tCLXWur484B4xLBv4bZPCT4HCqsxjY48De2DO1BsvLJggNyZW8b1pXd40s4rizeIo6dqfB7kAgjguISLgWszxNIvPn5oXir3PX12wyl70YZXBBlBJAJ4Qr3fDPXHY2qlLsAFlhDjozPmgJmjqZUwFIa37IFUHCK6cmFy5H9ll9oZvZLMJPBDyJg/w150-h200/IMG_20221231_195818.jpg" width="150" /></a></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT3qqMq3pUHWAD86KujXkzcgRhQSd4LD9_3dhFA1Q7MmCt4dxHu_UuV1sHPNAJUUIm0SzaBbH3uhteMsJpCo8EQ_7ADLcPYuVZwJ_ul3vKMkUuR1CMSVaKAAfE_RfigdBYfTuoZi51xC14B_D41p9YOkgNa9P1TuSHJaHTZLTinx7FCZDBR9U3ilyH_g/s4000/IMG_20221231_195831.jpg" imageanchor="1" style="margin-left: 1em; 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text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvLrVM1rpXotJz25RpxDTP-o828ZaY1vXJTuAkUo4zuk76eGq2HS-W3H5QaaQnmwOD9DUgya8VnrG9rhrA5dNPXoqqt7xS5VTeMd4ESXDbnF8I5X8ftW9owf0oyfv2dt_XZMxXp970VhyCa3ESKONVOeKe6pU3n41IzU_NGqSJtTA591MiQKgMH6_xqA/s4000/IMG_20221222_202910%20(1).jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvLrVM1rpXotJz25RpxDTP-o828ZaY1vXJTuAkUo4zuk76eGq2HS-W3H5QaaQnmwOD9DUgya8VnrG9rhrA5dNPXoqqt7xS5VTeMd4ESXDbnF8I5X8ftW9owf0oyfv2dt_XZMxXp970VhyCa3ESKONVOeKe6pU3n41IzU_NGqSJtTA591MiQKgMH6_xqA/w300-h400/IMG_20221222_202910%20(1).jpg" width="300" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXIK7BCimyVIa_XmhVxm5bu3DMoZtikujHdCVzsf32PFlerFXBkXk7yBN0Xa2PYwKN3vCUN74_5B3gfNb5Vy2DejnCXWpxYXTyYTb5jxHJ5UhYE-gAlS3g9z9rcwSRxPP6uKE4-3PbsCh54KrxzQKYRvkiWLFd_QXui2TVaerNPvIgtHUyrFE6vlOQ_w/s4000/IMG_20221222_202820%20(1).jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXIK7BCimyVIa_XmhVxm5bu3DMoZtikujHdCVzsf32PFlerFXBkXk7yBN0Xa2PYwKN3vCUN74_5B3gfNb5Vy2DejnCXWpxYXTyYTb5jxHJ5UhYE-gAlS3g9z9rcwSRxPP6uKE4-3PbsCh54KrxzQKYRvkiWLFd_QXui2TVaerNPvIgtHUyrFE6vlOQ_w/w480-h640/IMG_20221222_202820%20(1).jpg" width="480" /></a></div><br /><p><br /></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-34706746719536740922023-01-19T11:00:00.001+01:002023-01-19T11:00:00.227+01:00Spaghettoni alle vongole<p> Per i nostri spaghettoni alle vongole, solo il top degli ingredienti: l'insuperabile insaporitore <span style="color: red;"><a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a>.</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjWDbIZ1YuBOl7VItXsdcKLvlUdUABNTa87roELaZSxiFwlFQZox-3rr-EGV7PcNJbLh1Ikqx5RSR2a5m0tr3QWFkeZaAq5MpZFBtFfdt7_2Qc90RJxmnGSd6rg6_375hkySoIJriWclHhWysPTmrLwWx5iPJ62nXgGGkYoXGYwzQOBMPVhKkNNzVraw/s4000/IMG_20221222_203959.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjWDbIZ1YuBOl7VItXsdcKLvlUdUABNTa87roELaZSxiFwlFQZox-3rr-EGV7PcNJbLh1Ikqx5RSR2a5m0tr3QWFkeZaAq5MpZFBtFfdt7_2Qc90RJxmnGSd6rg6_375hkySoIJriWclHhWysPTmrLwWx5iPJ62nXgGGkYoXGYwzQOBMPVhKkNNzVraw/w300-h400/IMG_20221222_203959.jpg" width="300" /></a><span><a name='more'></a></span></div><div>Vongole</div><div>passata di pomodoro</div><div>olio evo</div><div>sale</div><div>insaporitore <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a></div><div>prezzemolo</div><div>spaghettoni n.13</div><div><br /></div>Facciamo aprire le vongole (dopo averle lasciate a bagno con l'acqua che avremo cambiato almeno 3 volte) in un tegame con coperchio con 2 cucchiai di acqua, sgusciamole e mettiamole da parte.<div><br /></div><div>Portiamo a bollore l'acqua per la pasta nel frattempo prepariamo il sugo: 2 cucchiai d'olio dove faremo soffriggere l'insaporitore <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a>, uniamo la passata di pomodoro e lasciamo rapprendere.</div><div>Quando l'acqua avrà raggiunto il bollore, saliamo e immergiamo la pasta.</div><div>Il sugo è quasi pronto, mancano le vongole ed una bella manciata di prezzemolo tritato finemente, uniamo la pasta e lasciamo che si amalgami il tutto.</div><div>Portiamo in tavola e buon appetito con <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a>.</div><div><p><br /></p></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com1Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-13729579661670982962023-01-18T15:36:00.001+01:002023-01-18T15:36:11.157+01:00Filetto di branzino<p>Per gli amanti del pesce e delle ricette veloci, vi propongo dei filetti di branzino, ma anche di orata vanno benissimo, con una crosticina croccante.....</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEuwWejCG6AdUUgHiKhambLIbYHoXgOiHUAFa9r4mEu0eq-XBDrw_Ff9TrsJetDjvPx0Fpi4WfoCK8oOx9T75JbX0pO92tVfMXIl5wkU_kkKfGwBtRQzt8b_Ox4vfH5ZKPBFfF340x5cN7CWUILaiIut6PDUVQLE9ZBB_AIyVxt7TB4ZYgnA0znSYH0w/s4000/IMG_20221221_204204.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEuwWejCG6AdUUgHiKhambLIbYHoXgOiHUAFa9r4mEu0eq-XBDrw_Ff9TrsJetDjvPx0Fpi4WfoCK8oOx9T75JbX0pO92tVfMXIl5wkU_kkKfGwBtRQzt8b_Ox4vfH5ZKPBFfF340x5cN7CWUILaiIut6PDUVQLE9ZBB_AIyVxt7TB4ZYgnA0znSYH0w/w300-h400/IMG_20221221_204204.jpg" width="300" /></a></div><br /><span><a name='more'></a></span><p>Procuriamoci:</p><p>Filetti di branzino</p><p>pomodorini</p><p>pan grattato</p><p>olio evo</p><p>origano e sale</p><p>soffietti alla pizzaiola <a href="https://www.bioeko.it/" target="_blank"><span style="color: #38761d;">Bioeko</span></a> </p><p><br /></p><p>Poggiamo i nostri filetti su di una teglia foderata da carta oleata, cospargiamo con il pangrattato, i soffietti sbriciolati in modo grossolano, pomodorini tagliati a spicchietti, una spolverata di sale e origano, un filo d'olio.</p><p>In forno caldo a 190°C per 25 min e buon appetito con <a href="https://www.bioeko.it/" target="_blank"><span style="color: #6aa84f;">Bioeko</span></a>.</p><span><br /></span>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-11357996242128085922022-12-21T11:00:00.002+01:002022-12-21T11:00:00.224+01:00Pasta al forno<p style="text-align: center;"> Ricetta facile e veloce, molto personalizzabile infatti ogni famiglia ne ha una.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigxQgA9xP9VNxBVFuI4WeDDWSuSEF0LVTeu1qS4ciKv0fzwefZk11qKfjf88cH1hF0HqFkSQcY-bprZW2ggOVzggey8NeBMhippGArVP0lcvF5TCqQE1VVzMr2-4mzrvSbUXjTPxQfPgnhtcB1IlbcwJ-awCoCCWoQfqQmNjW9wohiz1FmDynsBINYsQ/s4000/IMG_20221218_120727.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigxQgA9xP9VNxBVFuI4WeDDWSuSEF0LVTeu1qS4ciKv0fzwefZk11qKfjf88cH1hF0HqFkSQcY-bprZW2ggOVzggey8NeBMhippGArVP0lcvF5TCqQE1VVzMr2-4mzrvSbUXjTPxQfPgnhtcB1IlbcwJ-awCoCCWoQfqQmNjW9wohiz1FmDynsBINYsQ/w300-h400/IMG_20221218_120727.jpg" width="300" /></a><span><a name='more'></a></span></div>Ingredienti:<div><br /></div><div>-macinato per ragù</div><div>-passata di pomodoro</div><div>-Insaporitore <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a></div><div>-prosciutto cotto " un po' più spesso"</div><div>-mozzarella</div><div>-besciamella</div><div>-pasta di semola di grano duro</div><div><br /></div><div>Prepariamo il ragù utilizzando il nostro ormai famoso insaporitore classico <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a>, possiamo anche farlo il giorno prima.</div><div>Mettiamo a bollire l'acqua , saliamo e quando avrà raggiunto il bollore, versiamo la pasta scelta, noi pennette rigate, scoliamo al dente e versiamo in un capiente contenitore per amalgamare il tutto, uniamo la besciamella, il ragù, il prosciutto tagliato a pezzetti e la mozzarella, anche lei tagliuzzata.</div><div>Una bella mescolata e via in forno per 30 minuti buoni...Buon Appetito</div><div><br /><p style="text-align: left;"><br /></p></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-70621500154446249282022-12-20T09:30:00.002+01:002022-12-20T09:30:00.295+01:00Pasta saporita<p style="text-align: center;">Della serie ... non si butta via niente!</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Lxj6Q8y5o_JF_2BUAIX_cbwpGEPLUmL-b-McAZZZk1Ams4AZDHegSUgnLEjEPgL-1HBvzWpUoZS9TgaVml0bWW7LeORvH_prmjfDTxhlak4kikj9HAiSD4O5YIWNxR0X8xtX0rbcSz2oySJS99TEPGbV2PiwhDdYFBs1qaMnDNw2OwHmJuw88ZpFdQ/s4000/IMG_20221024_192148.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Lxj6Q8y5o_JF_2BUAIX_cbwpGEPLUmL-b-McAZZZk1Ams4AZDHegSUgnLEjEPgL-1HBvzWpUoZS9TgaVml0bWW7LeORvH_prmjfDTxhlak4kikj9HAiSD4O5YIWNxR0X8xtX0rbcSz2oySJS99TEPGbV2PiwhDdYFBs1qaMnDNw2OwHmJuw88ZpFdQ/w300-h400/IMG_20221024_192148.jpg" width="300" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;">Proprio così, abbiamo riciclato il sugo del pollo ai peperoni per impreziosire una semplice pasta ed il risultato è stato molto apprezzato, sempre con <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a> </div><br /><p><br /></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-80883819634059426212022-12-19T16:30:00.000+01:002022-12-19T16:30:00.227+01:00Pollo ai peperoni<p style="text-align: center;"> Un piatto semplice e gustoso che piace proprio a tutti.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijBV-AHDfBb95sIf0Vua3_FyVQnJlB9pqqjLGB_annl6RvIG9KpjOyIUYg0SvpPLNia6DQCYjWZwnfG8-vFF-DXhN9eAGl31EJhUBm6aSsZZ2DAt5KzZoyDYxI6oEOoqpQC71ImBYvY5IuMPUa2u2oHQEjyeiUZk3nDvG3EzBiSGNpstEs7heibZukGw/s4000/IMG_20221023_125203.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijBV-AHDfBb95sIf0Vua3_FyVQnJlB9pqqjLGB_annl6RvIG9KpjOyIUYg0SvpPLNia6DQCYjWZwnfG8-vFF-DXhN9eAGl31EJhUBm6aSsZZ2DAt5KzZoyDYxI6oEOoqpQC71ImBYvY5IuMPUa2u2oHQEjyeiUZk3nDvG3EzBiSGNpstEs7heibZukGw/w300-h400/IMG_20221023_125203.jpg" width="300" /></a><span><a name='more'></a></span></div>Partiamo con un bel pollo Campese, mettiamoci l'insaporitore <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a>, peperoni e cipolle e vi leccherete i baffi .<div><br /></div><div>Ingredienti:</div><div><br /></div><div>-1 pollo Campese a pezzi</div><div>-4 peperoni gialli e rossi</div><div>-1 cipolla rossa</div><div>-olio evo e burro</div><div>- insaporitore classico <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a></div><div>-rosmarino</div><div>-vino bianco</div><div>-passata di pomodoro</div><div>-brodo</div><div><br /></div><div><br /></div><div>Cominciamo rosolando per bene il pollo nel burro e olio nei quali avremo aggiunto un cucchiaino di insaporitore, sfumiamo con il vino bianco, quando sarà del tutto evaporato uniremo il rametto di rosmarino, i peperoni tagliati a pezzi e la cipolla a fettine, una rigirata e via con la passata di pomodoro, lasciamo cuocere 1 ora a fuoco medio e se dovesse asciugare troppo, aggiungiamo un mezzo mestolo di brodo.</div><div><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDw5-t311qFZPjT3X4rrkQ0ARh_BcGhynEe6IRoWoRlzGZmjdnwnOdsECWuQSMG2Z0za0U023DmNMPBb4alT9Gz0NMT5DR9hexyz4EP0utI0h-xAE4TbSjLex_dlMSJzFBEVKOGX6LN3vQ-FferuP8mjPyPXXJq4VBEQH43Cgo0FVPKbkvaaL0v0FpjA/s4000/IMG_20221023_100118.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDw5-t311qFZPjT3X4rrkQ0ARh_BcGhynEe6IRoWoRlzGZmjdnwnOdsECWuQSMG2Z0za0U023DmNMPBb4alT9Gz0NMT5DR9hexyz4EP0utI0h-xAE4TbSjLex_dlMSJzFBEVKOGX6LN3vQ-FferuP8mjPyPXXJq4VBEQH43Cgo0FVPKbkvaaL0v0FpjA/w150-h200/IMG_20221023_100118.jpg" width="150" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjQD702UXwMQ6IreyJe-BDVuhcXZRKWM3WchdXDN5rmcglxwrFTxWUT4PsPpA_R2WMFoGmIGFSnTJkdubrW5AuI_O1ecyfHoliZITYcqRvcfOUwpryvoG1zMJNFxmeGISUd_I7SMmoPzjDsFmo3bM5EOfz8xbdH8nzm0D_mRZU0eXSCHkAtUQtODSNvQ/s4000/IMG_20221023_100716.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="201" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjQD702UXwMQ6IreyJe-BDVuhcXZRKWM3WchdXDN5rmcglxwrFTxWUT4PsPpA_R2WMFoGmIGFSnTJkdubrW5AuI_O1ecyfHoliZITYcqRvcfOUwpryvoG1zMJNFxmeGISUd_I7SMmoPzjDsFmo3bM5EOfz8xbdH8nzm0D_mRZU0eXSCHkAtUQtODSNvQ/w150-h201/IMG_20221023_100716.jpg" width="150" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1eBTYfiJOPA9bEvSHTtcllDMCLoc0N5eb9ALGE-6pnoLJpgVLPCf7xeXTkA6Gwu4pXBWW3bdiQ6d7Pf-H6Ij5J5boZZiyApLq9LEmkjmTCHkUvUhGb-Z9mSWpwbwMiu47GdTuuaOI20eYJvXY3cKCPfl3GsG6PEE6zQkWvHq5lKBds3QZSh1hu-RN8Q/s4000/IMG_20221023_110106.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1eBTYfiJOPA9bEvSHTtcllDMCLoc0N5eb9ALGE-6pnoLJpgVLPCf7xeXTkA6Gwu4pXBWW3bdiQ6d7Pf-H6Ij5J5boZZiyApLq9LEmkjmTCHkUvUhGb-Z9mSWpwbwMiu47GdTuuaOI20eYJvXY3cKCPfl3GsG6PEE6zQkWvHq5lKBds3QZSh1hu-RN8Q/w150-h200/IMG_20221023_110106.jpg" width="150" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJfZc8vol60uHYm93_i9z0msEy3u7KSo-yktuxVIfwp6TcPJqNz2sWf1n3EgGKscd6174ruOW2cUKrYFtzLRK1A2gFPikM_jeKoc89_SOh3R1aYzs6E-7S627BwJ_DYrKMPWXMX3GLddPv0osqtEvAIUCNaIProc_JVwUX3i7WZ5qli9XoTMvusMXo_Q/s4000/IMG_20221023_125137.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJfZc8vol60uHYm93_i9z0msEy3u7KSo-yktuxVIfwp6TcPJqNz2sWf1n3EgGKscd6174ruOW2cUKrYFtzLRK1A2gFPikM_jeKoc89_SOh3R1aYzs6E-7S627BwJ_DYrKMPWXMX3GLddPv0osqtEvAIUCNaIProc_JVwUX3i7WZ5qli9XoTMvusMXo_Q/w240-h320/IMG_20221023_125137.jpg" width="240" /></a></div><br /><div><br /></div><div>I prodotti bio <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a> sono meravigliosi, molto validi e super consigliati, per questo piatto ne basta veramente poco, un cucchiaino che esalterà di sapore.</div><div><br /></div><div>Mi raccomando, non dimenticate una bella polentina per accompagnare.</div><div><br /></div><div>A presto con nuove ricette, nel frattempo visionate il sito <a href="https://www.alpenpur.it/"><span style="color: red;">Alpenpur</span></a> , riempirete il carrello in un attimo, tutto troppo buono.</div><div><br /><p style="text-align: left;"><br /></p><p style="text-align: center;"> </p></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-6232236045882132772022-12-19T10:00:00.002+01:002022-12-19T10:00:00.215+01:00Bioeko : semplicità e genuinità<p style="text-align: center;"> Cominciamo dall'alimentazione per vivere al naturale, e con <a href="https://www.bioeko.it/"><span style="color: #38761d;">Bioeko</span></a> la strada è già spianata.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimrRfJr9gxBFcaX04cbHjp1lXRFByRthiHCuDkopfeTmXIOzfiYgTucm-xBZ_jig9IBvpN2rKm1huOobuFdlFknWTJIn7XhpWUWS6JOrkh0VLsXglSIqDr_XhrPcNRlpSyEGGo4pIjBsvS_f_shn-8IaDpGp67RiQtFZl50DW3CcWXyzshgCQ18cQR5Q/s4000/IMG_20221217_151600.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimrRfJr9gxBFcaX04cbHjp1lXRFByRthiHCuDkopfeTmXIOzfiYgTucm-xBZ_jig9IBvpN2rKm1huOobuFdlFknWTJIn7XhpWUWS6JOrkh0VLsXglSIqDr_XhrPcNRlpSyEGGo4pIjBsvS_f_shn-8IaDpGp67RiQtFZl50DW3CcWXyzshgCQ18cQR5Q/w480-h640/IMG_20221217_151600.jpg" width="480" /></a><span><a name='more'></a></span></div>Grissini e snack biologici, ottimi da sgranocchiare, esaltano il sapore del cibo a cui vengono abbinati, tengono compagnia davanti alla tv e sono ottimi da portare con sé anche in viaggio, validi spezza fame.<div><br /></div><div>"Scegliere il biologico significa dare spazio alla vita"..</div><div>"Scegliere <a href="https://www.bioeko.it/"><span style="color: #38761d;">Bioeko</span></a> significa scegliere l'amore per la natura che si esprime"... questo dice tutto 💗</div><div><br /></div><div>Un gesto d'amore sia per noi che per chi ci sta accanto, bellissima idea anche per un pensiero natalizio.<br /><p><br /></p></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-86429323138437622382022-10-29T15:37:00.002+02:002022-10-29T15:37:10.819+02:00Nuove sorprese con Alpenpur<p> E la collaborazione con <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a> continua nel migliore dei modi, scoprendo nuovi prodotti, uno meglio dell'altro..</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-K7s-8zA9KAU69LD-U6bTI6HmOPQJjKO0Tatt-NgoZE9GKYYh_lXdP9CFptWHP2k5sPRZPlnheJaQ-FCD8cOq5_Ge41TqSW_-clDRmNpeUNPdhNEVzSRF5DciQF4NGcjyxycsagCAMpNZFBehTHLJtYYkmsgztV-z3A6aBcVSCuFUqGJedfL1sqsFng/s4000/IMG_20221012_164544.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-K7s-8zA9KAU69LD-U6bTI6HmOPQJjKO0Tatt-NgoZE9GKYYh_lXdP9CFptWHP2k5sPRZPlnheJaQ-FCD8cOq5_Ge41TqSW_-clDRmNpeUNPdhNEVzSRF5DciQF4NGcjyxycsagCAMpNZFBehTHLJtYYkmsgztV-z3A6aBcVSCuFUqGJedfL1sqsFng/w480-h640/IMG_20221012_164544.jpg" width="480" /></a><span><a name='more'></a></span></div>Oggi vi faccio conoscere:<div><br /><div><ul style="text-align: left;"><li> Composta Mela & Cannella , già provata, ma non ho potuto dir di no al bis;</li><li> Zucchini sott' aceto, croccanti al punto giusto, ottimi come contorno;</li><li> Composta Cioko e qua mi sciolgo, crema di nocciole e composta di mele, un connubio perfetto;</li><li> Crema di cipolle, una vera e propria rivelazione per il palato, non amo in modo particolare le cipolle, ma questa crema mi ha fatto ricredere.</li></ul><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhA9OuUDiUb0fMLdH1mVnDCeA3VXvbCYGE4Y4FF3onkJCWtJc3GGed6f-MYaWh1vqvZXttKiDGSr0sQlbfPW4GJK8e1QiDukJzqFnD3CoYZKDqpPEr8l96ClQdTGnk75nkx4Nag-1k9HVQ5o6C8jN87zCpLL4W5TXo1Y28xkaaIKGpItGqF5LXkrnSFsw/s4000/IMG_20221012_164559.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhA9OuUDiUb0fMLdH1mVnDCeA3VXvbCYGE4Y4FF3onkJCWtJc3GGed6f-MYaWh1vqvZXttKiDGSr0sQlbfPW4GJK8e1QiDukJzqFnD3CoYZKDqpPEr8l96ClQdTGnk75nkx4Nag-1k9HVQ5o6C8jN87zCpLL4W5TXo1Y28xkaaIKGpItGqF5LXkrnSFsw/s320/IMG_20221012_164559.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikVlsudcqts-6We3Mg1M-n-PxdgE_SBOLrL_sErgPmhw8MDrj7MnyDnqAgFAKiUc0N8Fq_pJItJzei7TJLRVP0HsTSInOreztxLgA4xtXofOpcFP48fCPWNLa1qeXn666FKKrfGh_pUKDXcvWhk8_w5_Ltdn9BnrMHsfefQFUR6hcV2lcc-4Jz-W01AQ/s4000/IMG_20221012_164611.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikVlsudcqts-6We3Mg1M-n-PxdgE_SBOLrL_sErgPmhw8MDrj7MnyDnqAgFAKiUc0N8Fq_pJItJzei7TJLRVP0HsTSInOreztxLgA4xtXofOpcFP48fCPWNLa1qeXn666FKKrfGh_pUKDXcvWhk8_w5_Ltdn9BnrMHsfefQFUR6hcV2lcc-4Jz-W01AQ/s320/IMG_20221012_164611.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5j91ilvRLol4rWm6W6yXOl4ZVaDAcyTojJXqmuVM9JjWqwqpB21_1svXX1thRn7czBEwaJ8hfeUjTNPl1yjv2A0_6ziIuhqXh65Gq8o3SmNr4yFoBqhIdlneHxWCVm5ySs8JxMFb99Kf2rU-RP_-J41XlZ1sNFED2LHQ--_VRNneUAMqz-Op4f-TLoQ/s4000/IMG_20221012_164627.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5j91ilvRLol4rWm6W6yXOl4ZVaDAcyTojJXqmuVM9JjWqwqpB21_1svXX1thRn7czBEwaJ8hfeUjTNPl1yjv2A0_6ziIuhqXh65Gq8o3SmNr4yFoBqhIdlneHxWCVm5ySs8JxMFb99Kf2rU-RP_-J41XlZ1sNFED2LHQ--_VRNneUAMqz-Op4f-TLoQ/s320/IMG_20221012_164627.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIllvH9yYqEx9OX-gGl3ifpUAzOUM7wYYpTNw1Ztpu7k71ydt7xjAUnHZ2tjdFXcV4c2GlhsKV8HMwPCHB8BujBkRDeCP81GKzWLqWiITSfy38EMyg7J9R9AnxaIdXtIdhDJ0xJ0p2pHMeS7i_asvSsuXZgtcD7AU-KrIfMUbMT5fMW4lVxbwR-eqMzA/s4000/IMG_20221012_164651.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIllvH9yYqEx9OX-gGl3ifpUAzOUM7wYYpTNw1Ztpu7k71ydt7xjAUnHZ2tjdFXcV4c2GlhsKV8HMwPCHB8BujBkRDeCP81GKzWLqWiITSfy38EMyg7J9R9AnxaIdXtIdhDJ0xJ0p2pHMeS7i_asvSsuXZgtcD7AU-KrIfMUbMT5fMW4lVxbwR-eqMzA/s320/IMG_20221012_164651.jpg" width="240" /></a></div><br /><div><br /></div></div><div><div class="separator" style="clear: both; text-align: center;">A breve con le ricette...Ciaooooooooooo</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a></div><br /><p><br /></p></div></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0tag:blogger.com,1999:blog-2789741005376446428.post-85585512895651004732022-10-26T16:01:00.005+02:002022-10-26T16:01:43.963+02:00Straccetti di pollo con paprika e lenticchie saporite<p> <span style="background-color: white; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif;"><span style="color: #262626;">Idea veloce per stasera con </span><a href="https://www.alpenpur.it/"><span style="color: #e69138;">Alpenpur</span></a></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2Mr9taE2ADpCjU7hbR4mVSO3hzVJVANxlJ4vokyLz4CCwhY5kNYMtQc9asj9mtzzWk7EsOIKPBsYv9itS-OvpodYWECDv416tqoHoSmBNo471itQQHCn3GQjzzhIAbx24hNMKaZuoXXfQ7LKRRj1Gi7Zd7HH9IQMKSNdTsTWbQIvj3g1OV0DhGzP8Cg/s4000/IMG_20220921_201610.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2Mr9taE2ADpCjU7hbR4mVSO3hzVJVANxlJ4vokyLz4CCwhY5kNYMtQc9asj9mtzzWk7EsOIKPBsYv9itS-OvpodYWECDv416tqoHoSmBNo471itQQHCn3GQjzzhIAbx24hNMKaZuoXXfQ7LKRRj1Gi7Zd7HH9IQMKSNdTsTWbQIvj3g1OV0DhGzP8Cg/w300-h400/IMG_20220921_201610.jpg" width="300" /></a></div><br /><span><a name='more'></a></span><p><span style="background-color: white; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif;"><span style="color: #262626;">Cominciamo preparando le lenticchie: due cucchiai d'olio evo in padella, un cucchiaino di insaporitore classico </span><a href="https://www.alpenpur.it/"><span style="color: #e69138;">Alpenpur</span></a><span style="color: #262626;">, lasciamo soffriggere ed uniamo le lenticchie, per far prima precotte,, un bicchiere d' acqua ed una spruzzata di concentrato di pomodoro, 20 minuti e sono pronte.</span></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidFXT8mtQ1GXf72UP0HM4tVI0aEcF8fXYm2H1KShpVN9_a2qZVQtsCVZZmPrQTOoSESujpsQEKqR4t0aaNi7ONvhKwK84qQ2D17zYOabELUnyW27EIVXJTm8egvU_JgKJn6bs_rj-SZ_n3dapyE0iJ3PVOjXAnas_hJorRK1MEw5kZzbq0VTLcm-z0dQ/s4000/IMG_20220831_143839.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidFXT8mtQ1GXf72UP0HM4tVI0aEcF8fXYm2H1KShpVN9_a2qZVQtsCVZZmPrQTOoSESujpsQEKqR4t0aaNi7ONvhKwK84qQ2D17zYOabELUnyW27EIVXJTm8egvU_JgKJn6bs_rj-SZ_n3dapyE0iJ3PVOjXAnas_hJorRK1MEw5kZzbq0VTLcm-z0dQ/s320/IMG_20220831_143839.jpg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif;">Prepariamo il pollo: tagliamo a straccetti dei filettini di pollo, infariniamoli con farina bianca e paprika, tuffiamoli nell' olio bollente, rigiriamoli fino a doratura, scoliamoli su carta assorbente ed accompagnamo con le lenticchie.</span><p></p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif;">Buon appetito.</span>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0tag:blogger.com,1999:blog-2789741005376446428.post-73189102017970258862022-10-24T18:36:00.002+02:002022-10-24T18:36:09.304+02:00Bruschette che bontà<p>Per un' ottima idea salva-cena prima dovete procurarvi della <a href="https://www.alpenpur.it/cucina/salse-e-contorni/crema-di-cipolla-bio/"><span style="color: #38761d;">Crema di cipolle</span></a> , ma di quelle buone, la migliore è senza dubbio <a href="https://www.alpenpur.it/"><span style="color: #38761d;">Alpenpur</span></a> e poi ...</p><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtS4ZfloAKbFO4RVfZk20elbKqgi6weaGMl7VJe3Tme3I2aUXgG4KSz-YW6LI_QY9orOLfQFLa96jji9jNlw--pC1ZEdi98DybRr66E0-5bLaBOWctNp0DiMin1usD2XgLcU4Rzho_NnBxf--NuuFHLCFsWgIuCtgKPpIiW4dIkYBfIUYVRVIYhP9pmg/s4000/IMG_20221013_195057.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtS4ZfloAKbFO4RVfZk20elbKqgi6weaGMl7VJe3Tme3I2aUXgG4KSz-YW6LI_QY9orOLfQFLa96jji9jNlw--pC1ZEdi98DybRr66E0-5bLaBOWctNp0DiMin1usD2XgLcU4Rzho_NnBxf--NuuFHLCFsWgIuCtgKPpIiW4dIkYBfIUYVRVIYhP9pmg/w300-h400/IMG_20221013_195057.jpg" width="300" /></a><span><a name='more'></a></span></div>...poi tostate delle fette di pane con un filo d' olio, spalmate la Crema di cipolle e gustate, se preferite un gusto più completo, distribuite la passata di pomodoro sulla fetta di pane tostato, un altro giro in forno per pochi minuti e a questo punto il tocco di Crema di cipolle. <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheYr5QNBpT6GXvvLLwqm0Ul-LNvF7v4NNjincE5HiIElq5H6lyZW5juaWd5XQn77TdlNQXdWP7awI-8DOzskjqb5Qs0mebDU5OfRzWySvFEyIyqGW9Z55dU5ktgSXM0kvk3afO3Xm-SC0ssX-U2hMBL0v85W-ETQRj2r21WGjWL1Nq69n6kv4cjC8m0w/s4000/IMG_20221013_201318.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEheYr5QNBpT6GXvvLLwqm0Ul-LNvF7v4NNjincE5HiIElq5H6lyZW5juaWd5XQn77TdlNQXdWP7awI-8DOzskjqb5Qs0mebDU5OfRzWySvFEyIyqGW9Z55dU5ktgSXM0kvk3afO3Xm-SC0ssX-U2hMBL0v85W-ETQRj2r21WGjWL1Nq69n6kv4cjC8m0w/s320/IMG_20221013_201318.jpg" width="240" /></a></div><br /><p></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnC63c4KVXZ8VHRmwHffNeB0vWi3B8tpq7EpQur2RbTkYYpq5OS4KEJHi0iWFcKZjAuGote4c3NXQG-Bni0uK0KiA9QO8CWHURPqpYQMHb16P84BZF0ewaekEMaojFxXrn3Bce-r9kYLWcjeqGHg53Bwi9dTNhncmcOkWo4ZJgCdORrUtj9EPibyJUxg/s4000/IMG_20221013_202542.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnC63c4KVXZ8VHRmwHffNeB0vWi3B8tpq7EpQur2RbTkYYpq5OS4KEJHi0iWFcKZjAuGote4c3NXQG-Bni0uK0KiA9QO8CWHURPqpYQMHb16P84BZF0ewaekEMaojFxXrn3Bce-r9kYLWcjeqGHg53Bwi9dTNhncmcOkWo4ZJgCdORrUtj9EPibyJUxg/s320/IMG_20221013_202542.jpg" width="240" /></a></div><br /><p></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZKc9FVVs7CCU_I_4bORHh8trOIPqh2UqKF2EudQhbFe5powL4JDn-UE_J0PZ8siN4tfx51OWhUXJdCOCB7fjavZSFD8TvOJWgz3R1K4MNZfH_syaMzmpcATfW4pMQI7FwGK9T5wSZW_o0cJorrNedJ0xZiA3wV96uxq7Ta3v7KbyNT9Gy1b6dBF5G4w/s4000/IMG_20221013_201359.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZKc9FVVs7CCU_I_4bORHh8trOIPqh2UqKF2EudQhbFe5powL4JDn-UE_J0PZ8siN4tfx51OWhUXJdCOCB7fjavZSFD8TvOJWgz3R1K4MNZfH_syaMzmpcATfW4pMQI7FwGK9T5wSZW_o0cJorrNedJ0xZiA3wV96uxq7Ta3v7KbyNT9Gy1b6dBF5G4w/w300-h400/IMG_20221013_201359.jpg" width="300" /></a></div><br /><p></p><p></p><p>Una vera delizia, alla prossima con <a href="https://www.alpenpur.it/" target="_blank"><span style="color: #38761d;">Alpenpur</span></a>.</p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0tag:blogger.com,1999:blog-2789741005376446428.post-14862298604105102522022-10-23T12:33:00.000+02:002022-10-23T12:33:39.803+02:00Fettuccine ricce in salsa integraleLa salsa di pomodoro, secondo me, è uno di quei condimenti che per assaporarli al meglio devono arricchire in modo semplice un bel piatto di pasta, magari delle fettuccine ricce.<div><br /></div><div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4h_O4XoSf4_j_HSzg4q2ugYCSpSxdB5wdbfK3sDLFUCnEDPx679wsQKEMbVdDLLVeyp_4cmfdRb2ix6GbkEuFx9ESXLwmSfCQLLPnDLISxTmfrinjSsL52ImaBPNop50U_8iAmPqvj-x2cDalzQpmOdlJB3CtYEW3ZIC0MBoM8PdTFbqVNu8IiX_WJg/s4000/alpenpur1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4h_O4XoSf4_j_HSzg4q2ugYCSpSxdB5wdbfK3sDLFUCnEDPx679wsQKEMbVdDLLVeyp_4cmfdRb2ix6GbkEuFx9ESXLwmSfCQLLPnDLISxTmfrinjSsL52ImaBPNop50U_8iAmPqvj-x2cDalzQpmOdlJB3CtYEW3ZIC0MBoM8PdTFbqVNu8IiX_WJg/w300-h400/alpenpur1.jpg" width="300" /></a><span><a name='more'></a></span></div><br /><div>Ecco perché questo piatto, per gustare la salsa integrale di pomodoro <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a>, salsa ottenuta da pomodori lavorati a mano, viene utilizzato tutto il pomodoro, per mantenere le proprietà anche di buccia e semi.</div><div><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjeEnnmhggjP9xXRMfeThJt3HBr2YCoaN1M7eDRk3WfCQtXUpJAX4s3B1JorzvMupR0knep032SQXFEkVAadybGWy4K4aR0aQsJsnZrutxDy2D9NxqLxjP1NvKo9LXWb7_vFsxpWoHjUaSPxWRiVKiZpZvBJBnAYG85GxI5mux7OJYX3_x7xtPg3s9jhA/s4000/alpenpur2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjeEnnmhggjP9xXRMfeThJt3HBr2YCoaN1M7eDRk3WfCQtXUpJAX4s3B1JorzvMupR0knep032SQXFEkVAadybGWy4K4aR0aQsJsnZrutxDy2D9NxqLxjP1NvKo9LXWb7_vFsxpWoHjUaSPxWRiVKiZpZvBJBnAYG85GxI5mux7OJYX3_x7xtPg3s9jhA/s320/alpenpur2.jpg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></div><blockquote style="border: none; margin: 0 0 0 40px; padding: 0px;"><div class="separator" style="clear: both; text-align: center;">Vi consiglio di segnarvi questo sito, prodotti veramente ottimi .</div></blockquote><p> <a href="https://www.alpenpur.it/" target="_blank"> <span style="color: #cc0000;">Alpenpur</span> </a> </p><p style="text-align: left;"><br /></p><div><br /><div><br /><span></span><div><br /></div></div></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-82686796960380105142022-09-18T15:06:00.000+02:002022-09-18T15:06:01.912+02:00<p>Buongiorno a tutti, rieccomi su Blogger, ultimamente pubblico su Instagram,https://www.instagram.com/in_cucina_con_amore_e_fantasia/ più veloce e diretto, ma qui ci si può dilungare comè giusto che sia....</p><p><br /></p><p>Oggi vi presento <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a> ...</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQO73NM3Ahjd84lNDTXxXa8ENAl11L-Uaurx_98_smS-HumGIpJ-xHttLYfuAoxjd5KGP_Wgo2XCG0nlgh0IKbR2nPGofgim55OK8X-I5AQAQIz-N6hqsCSvhI4HKZq7mc8Yec62z1Ufmn5Vt7HnhNDu3TgcOGKOkTYU504cVXX0AIn6L3zFtkxwFRKg/s200/image.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="85" data-original-width="200" height="136" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQO73NM3Ahjd84lNDTXxXa8ENAl11L-Uaurx_98_smS-HumGIpJ-xHttLYfuAoxjd5KGP_Wgo2XCG0nlgh0IKbR2nPGofgim55OK8X-I5AQAQIz-N6hqsCSvhI4HKZq7mc8Yec62z1Ufmn5Vt7HnhNDu3TgcOGKOkTYU504cVXX0AIn6L3zFtkxwFRKg/w320-h136/image.jpg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><span><a name='more'></a></span><p>...Alpenpur è il negozio per acquisti online di prodotti tipici biologici di produzione artigianale e di fornitori selezionati, praticamente il meglio del Trentino Alto Adige.</p><p>Si spazia dai dadi vegetali, crauti, mele, composte di frutta, sciroppi, succo di mela, senape alle mostarde, pane di segale, agrodolci, farine....di tutto un po.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDKYcwIj7Z9NorQH1AcnIGN2EfLOVcVE1gDiyN6AIdCDStxPxlawrQoGQvPzpEVWP_uYrTMR-XiryUnWgICLqXzw2Fu7ZAeJMq212NE43qJnTKw1FvTLI55WxXXw8U5fuwKISQkYMN6LUE2WsVGAahl3BDReanQyzBfmlwfgl8jjNoyD_p0r-X3Td9lw/s4000/IMG_20220831_143832.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDKYcwIj7Z9NorQH1AcnIGN2EfLOVcVE1gDiyN6AIdCDStxPxlawrQoGQvPzpEVWP_uYrTMR-XiryUnWgICLqXzw2Fu7ZAeJMq212NE43qJnTKw1FvTLI55WxXXw8U5fuwKISQkYMN6LUE2WsVGAahl3BDReanQyzBfmlwfgl8jjNoyD_p0r-X3Td9lw/s320/IMG_20220831_143832.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMzMJzMN9rKJLZvOJ9cCPiUpho7dqb8IYhbujZimaCpPnreZZbcj7AQvY2itpomO9KpJbd2TgTT41qjIoDwmwmul595NZa1vx81BCcM6vs6jFNCostlbZcfUzHbJgZbC62VrvS9eq1dhet3fct89yRwFRTAxSx-u5PIaYry-TzDfS3gJw6MNrXYUh4aQ/s4000/IMG_20220831_143839.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMzMJzMN9rKJLZvOJ9cCPiUpho7dqb8IYhbujZimaCpPnreZZbcj7AQvY2itpomO9KpJbd2TgTT41qjIoDwmwmul595NZa1vx81BCcM6vs6jFNCostlbZcfUzHbJgZbC62VrvS9eq1dhet3fct89yRwFRTAxSx-u5PIaYry-TzDfS3gJw6MNrXYUh4aQ/s320/IMG_20220831_143839.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6PjjZSQ1Nkff0QcK8xcU37MVxfFPM69_46qTH1aoHImx6ihNgJ_iyoKUI-3j3w4ueiG2udNyhgrymO1XBmExqdvaQNdMUDe7aBbiJ5PcEhyd077eHh_AjOdpCDHNjaVb7gT9aPzB9DpDy6NSPK8gcgGr-pQf-VHVzzRzRyhL5WYtbUHv_gg3cD7BuQ/s4000/IMG_20220831_143846.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig6PjjZSQ1Nkff0QcK8xcU37MVxfFPM69_46qTH1aoHImx6ihNgJ_iyoKUI-3j3w4ueiG2udNyhgrymO1XBmExqdvaQNdMUDe7aBbiJ5PcEhyd077eHh_AjOdpCDHNjaVb7gT9aPzB9DpDy6NSPK8gcgGr-pQf-VHVzzRzRyhL5WYtbUHv_gg3cD7BuQ/s320/IMG_20220831_143846.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihsg63PquvwsUdUycCOYoHBQL0EGWbTM_PVH06zNx_SnpMfEwiR7xVwZwzvP7XV_o9DA7sYAQuCqyjoMVl_renEYbBtLL2mBDoJKT-y-dcbV5gcmLxvchTmPPe8xxPm5SFEawaQADpK-JYLQ1_BaFFoWx37fKsFdN3UUeUlQTbiNiIp7Iot0ZGwuukfA/s4000/IMG_20220831_143706.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><br /><img border="0" data-original-height="4000" data-original-width="3000" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihsg63PquvwsUdUycCOYoHBQL0EGWbTM_PVH06zNx_SnpMfEwiR7xVwZwzvP7XV_o9DA7sYAQuCqyjoMVl_renEYbBtLL2mBDoJKT-y-dcbV5gcmLxvchTmPPe8xxPm5SFEawaQADpK-JYLQ1_BaFFoWx37fKsFdN3UUeUlQTbiNiIp7Iot0ZGwuukfA/s320/IMG_20220831_143706.jpg" width="240" /></a></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnykgM6SfjbRKYmX0d3DLfOxTT-wm58iaUJ2O-Ut2Xo_-c8Nl9EHeGbnNtmCkZgV81I-YIJ0uo0V-FFW6M6Y4j9kZ83nlMbnLVU9w7Wa6ij2DUQn5F7vNkduHv9wYIWrGul_pLCwAcVQlCiR60dNem9E4Q3kbIkzvM5EXlR2UCQnVHYd6sYHlgfVkOzA/s4000/IMG_20220831_143839.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><br /></a></div><p></p><p><br /></p><span>Cosa dire....le confetture sono finite in un batter d'occhio, il sapore è strabiliante, si sente perfettamente la mela che come piace a noi non dev'essere coperta dal gusto della cannella ne della fragola.</span><div><span>Il dado è...verdura, finalmente un dado che si sente di cos'è fatto.</span></div><div><span>La salsa è buonissima, come che sia appena stata fatta, come quella della nonna, insostituibile, in questo caso solo da <a href="https://www.alpenpur.it/" target="_blank"><span style="color: red;">Alpenpur</span></a>.</span></div><div><span><br /></span></div><div><span>Ottimi prodotti, consegna rapida e perfetta...ci vediamo al prossimo ordine .<br /><br /><br /></span><br /></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-22743329798478668922020-12-25T01:12:00.002+01:002021-01-12T01:13:44.099+01:00Rotolo di Natale<p> </p><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Con questo super bouche de noel fatto tutto dalla mia super </span><a class="notranslate" href="https://www.instagram.com/alicesalvi_08/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">@alicesalvi_08</a><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"> vi auguro Buon Natale🎄🎄🎄🎄🎄</span><br /><p></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-znCycFilv2I/X_zpjYhsiKI/AAAAAAAALRk/JOq3KebgRfotcnTx_Z_Ki4pCXqP4HcTmgCLcBGAsYHQ/s602/bf.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="554" data-original-width="602" height="368" src="https://1.bp.blogspot.com/-znCycFilv2I/X_zpjYhsiKI/AAAAAAAALRk/JOq3KebgRfotcnTx_Z_Ki4pCXqP4HcTmgCLcBGAsYHQ/w400-h368/bf.PNG" width="400" /></a></div><br /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span><p></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com1Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-6110781320522644282020-12-16T01:07:00.002+01:002021-01-12T01:08:49.972+01:00I farinanti<p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Farine dipendenti ho una notizia per voi📢.... sono venuta a conoscenza di uno spaccio di farina ben fornito😂</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-7CZLFW42iZk/X_zoUUtpkTI/AAAAAAAALRE/IGOgr-SR0l0WnRTWYH0G4u2i_gwibNZAQCLcBGAsYHQ/s575/bd.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="559" data-original-width="575" height="389" src="https://1.bp.blogspot.com/-7CZLFW42iZk/X_zoUUtpkTI/AAAAAAAALRE/IGOgr-SR0l0WnRTWYH0G4u2i_gwibNZAQCLcBGAsYHQ/w400-h389/bd.PNG" width="400" /></a></div><br /><span><a name='more'></a></span><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Da </span><a class="notranslate" href="https://www.instagram.com/ifarinanti/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">@ifarinanti</a><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"> si trovano i migliori brand e le referenze di tantissimi molini.</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Le migliori farine per pizza, pane, dolci... macinate a pietra., bio, integrali e semole.</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Correte a dare un occhio, troverete la farina che fa per voi e tantissime promozioni super convenienti.... buon impasto.</span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p><span><br /></span>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-78173951321890531732020-12-13T01:04:00.002+01:002021-01-12T01:06:26.836+01:00Tarallini glassati <p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Santa Lucia è veramente fortunata💕, tarallini glassati solo per lei, preparati dalla mia Alice, decorati con tanto amore😘 brava </span><a class="notranslate" href="https://www.instagram.com/alicesalvi_08/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">@alicesalvi_08</a></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-gLK5v9IZsbo/X_zn0VTpAGI/AAAAAAAALQ0/oP9bjocD9uEFkww5DyvTxTNJ1iB3z3_3QCLcBGAsYHQ/s562/hjg.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="544" data-original-width="562" height="388" src="https://1.bp.blogspot.com/-gLK5v9IZsbo/X_zn0VTpAGI/AAAAAAAALQ0/oP9bjocD9uEFkww5DyvTxTNJ1iB3z3_3QCLcBGAsYHQ/w400-h388/hjg.PNG" width="400" /></a></div><br /><span><a name='more'></a></span><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Per 15/ 18 taralli</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">50 ml olio extra vergine di oliva italiano</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">1 uovo</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">50 ml vino bianco</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">2 cucchiaini anice</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">250 gr farina 00</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Glassa</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">zucchero a velo qb</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">acqua qb</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Versiamo farina con olio, vino, anice e uovo, mescoliamo ed impastiamo fino ad ottenere un composto omogeneo, preleviamo l impasto che ci occorre di mano in mano ed il restante lo lasceremo coperto da pellicola trasparente. Formiamo un vermicello spesso 1.5 cm, tagliamole ogni 10 cm e formiamo degli anellini tipo taralli. Sistemiamoli su di una teglia foderata da carta forno e cuociamo a 180 °C per 20 min.</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Lasciamo raffreddare e glassiamo e decoriamo con zuccherini colorati.</span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-62225140156349284682020-11-12T17:39:00.000+01:002020-11-12T17:39:05.446+01:00Riva dei Frati<p>Oggi vi porto in un luogo incantato, un pendio scosceso esposto al vento e soleggiato, dove le uve del Prosecco più vero, affinano il loro profumo....</p><p><br /></p><table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto;"><tbody><tr><td style="text-align: center;"><a href="https://1.bp.blogspot.com/-J4MMRx44DME/X61KIvJjqBI/AAAAAAAALMQ/YBq8ViiVeMstF8Qnas8M9KELgFGhCm2OgCLcBGAsYHQ/s571/logo-home-rivadeifrati.png" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="99" data-original-width="571" height="69" src="https://1.bp.blogspot.com/-J4MMRx44DME/X61KIvJjqBI/AAAAAAAALMQ/YBq8ViiVeMstF8Qnas8M9KELgFGhCm2OgCLcBGAsYHQ/w400-h69/logo-home-rivadeifrati.png" width="400" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;"><br /></td></tr></tbody></table><br /><p></p><span> ...siamo in una delle zone più rare del territorio del Valdobbiadene, dove le mani sapienti dell' uomo hanno trasformato le colline in dolci susseguirsi di filari...... </span><div><span><br /></span></div><div>Qua nasce la Cantina <a href="https://www.rivadeifrati.it/" target="_blank"><span style="color: #ff0066;">Riva dei Frati</span></a>, dove tutto il ciclo produttivo del vino si compie all' interno dell' Azienda., antichi segreti e moderne tecnologie unite per dar vita al migliore dei vini.</div><div><span><br /></span></div><div><span><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-CmzsbqXmlBo/X61LZjkZuQI/AAAAAAAALMY/JuufQZ6PsIMIcX_rQj4t62KxqrCN52YhgCLcBGAsYHQ/s2048/2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="400" src="https://1.bp.blogspot.com/-CmzsbqXmlBo/X61LZjkZuQI/AAAAAAAALMY/JuufQZ6PsIMIcX_rQj4t62KxqrCN52YhgCLcBGAsYHQ/w300-h400/2.jpg" width="300" /></a></div><br /> In sequenza troviamo:</span></div><div><span><br /></span></div><div><span>-Prosecco DOC TV tranquillo : il vino universale, si può abbinare a qualsiasi pietanza in ogni occasione;</span></div><div><span><br /></span></div><div><span>-Vino rosso frizzante FRA DONNE : come dice il nome il vino ideale per noi donne...morbido, fruttato e fresco...</span></div><div><br /></div><div>-Spumante Brut rifermentazione in bottiglia NONA SINFONIA : si può degustare limpido, versandolo delicatamente in modo che i lieviti restino sul fondo della bottiglia, con antipasti e primi, torbido agitando la bottiglia con secondi e dessert, oppure integrale versandolo in una caraffa ghiacciata riportando i lieviti in sospensione e favorendone l' ossigenazione...ottimo come aperitivo, ma si abbina in modo eccellente ad antipasti, carni bianche, fritture di pesce e verdure grigliate.</div><div><br /></div><div>Ottimo prodotti, d'altronde l' Italia è la patria dei vini e <a href="https://www.rivadeifrati.it/" target="_blank"><span style="color: #ff00d0;">Riva dei Frati</span></a> ne è la dimostrazione..</div><div>....CIN CIN</div><div><br /></div><div><span style="color: #ff00fe;"><span style="color: #ff00fe;"><a href="https://www.instagram.com/rivadeifrati/" target="_blank"><span style="color: #ff00fe;">Riva dei Frati</span></a> </span><div class="separator" style="clear: both; text-align: center;"><br /></div><br /></span></div><div><br /></div><span><br /></span><span><br /></span><span><br /></span><span><br /></span><span><br /></span>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-50401942271439658922020-10-07T00:51:00.021+02:002021-01-12T00:54:26.198+01:00Il tuo muesli<p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Buongiorno, ecco come partire alla grande💪🏻💪🏻💪🏻 con una sana colazione : yugurt magro con il mio muesli...</span></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-PgBOCb8dmOU/X_zlCtiCnNI/AAAAAAAALQM/rnslar2dVL82yaal3oVmGQrZx1ZT6eU0ACLcBGAsYHQ/s571/p7j.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="553" data-original-width="571" height="388" src="https://1.bp.blogspot.com/-PgBOCb8dmOU/X_zlCtiCnNI/AAAAAAAALQM/rnslar2dVL82yaal3oVmGQrZx1ZT6eU0ACLcBGAsYHQ/w400-h388/p7j.PNG" width="400" /></a></div><br /><span></span><span><a name='more'></a></span><p></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">eh si ho proprio creato io il mio muesli, una vasta scelta di ingredienti da aggiungere, una lista ben fornita di prelibatezze...io ho scelto risveglio croccante, non posso addormentarmi sulla tovaglietta della colazione🤪, scaglie di cioccolato bianco, lamponi e ananas.... Una vera bontà</span></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Andate su www.iltuomuesli.it avrete l imbarazzo della scelta 😘💕</span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p><br /></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-80632243996857279442020-10-04T00:46:00.003+02:002021-01-12T00:48:01.031+01:00Nutellotti<p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Buona domenica, per il dolcetto abbiamo pensato a dei teneri nutellotti, ricetta trovata su una pagina insta interessante di due sorelle, una pasticcera e l altra principiante ma molto volenterosa.... non trovo più chi siano😭🤦🏼♀️</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Rettifica, finalmente ho trovato il profilo insta da cui ho tratto la ricetta </span><a class="notranslate" href="https://www.instagram.com/camillabakery/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">@camillabakery</a><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"> seguite la, ne val la pena😊</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-OSyOxynhwtk/X_zjapBxnVI/AAAAAAAALP0/hoCIBiPgTWY7SEBO31NivjzABIH6hoxswCLcBGAsYHQ/s601/kiu.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="562" data-original-width="601" height="374" src="https://1.bp.blogspot.com/-OSyOxynhwtk/X_zjapBxnVI/AAAAAAAALP0/hoCIBiPgTWY7SEBO31NivjzABIH6hoxswCLcBGAsYHQ/w400-h374/kiu.PNG" width="400" /></a></div><br /><span><a name='more'></a></span><p><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Per 16/18 nutellotti</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">180 g farina 00</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">180 g </span><a class=" xil3i" href="https://www.instagram.com/explore/tags/nutella/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; overflow-wrap: break-word; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">#nutella</a><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"> </span><a class=" xil3i" href="https://www.instagram.com/explore/tags/ferrero/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; overflow-wrap: break-word; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">#ferrero</a><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">1 uovo</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Amalgamiamo gli ingredienti e formiamo delle palline, pratichiamo al centro un buchetto.</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">8 minuti a 175 °C</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Lasciamo raffreddare ed in ogni buco inseriamo un ciuffetto di nutella, decoriamo con nocciole intere e granella.</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Ciaoooooo💕</span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-84561126977315580082020-09-02T00:42:00.001+02:002021-01-12T00:44:54.678+01:00Trofie<p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Buon pranzo a tutti, noi oggi trofie con guazzetto di pesce, il tutto insaporito ed impreziosito grazie a </span><a class="notranslate" href="https://www.instagram.com/leacciughineclub/" style="background-color: white; border: 0px; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; text-decoration-line: none; vertical-align: baseline;" tabindex="0">@leacciughineclub</a></p><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Da leccarsi i baffi😋😋😋😋🦐🦑🦐🦪</span><div><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-48ZzhLad9gY/X_zismJcILI/AAAAAAAALPo/ZmO5Klk825cB6jcluPYVffmJVi9YyIV4gCLcBGAsYHQ/s651/bnrt.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="651" data-original-width="570" height="400" src="https://1.bp.blogspot.com/-48ZzhLad9gY/X_zismJcILI/AAAAAAAALPo/ZmO5Klk825cB6jcluPYVffmJVi9YyIV4gCLcBGAsYHQ/w350-h400/bnrt.PNG" width="350" /></a></div><br /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-43753109161958434492020-08-31T00:40:00.001+02:002021-01-12T00:42:18.899+01:00Polpette di carne<p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Le polpette della nonna sono sempre le più buone. 💕😋💕😋💕😋</span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-ioSQchy1Eko/X_ziJ75UPxI/AAAAAAAALPg/gv_kMg59b1IiE_pv2bjXfE8z7k1PM9k9QCLcBGAsYHQ/s609/wdsw.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="585" data-original-width="609" height="384" src="https://1.bp.blogspot.com/-ioSQchy1Eko/X_ziJ75UPxI/AAAAAAAALPg/gv_kMg59b1IiE_pv2bjXfE8z7k1PM9k9QCLcBGAsYHQ/w400-h384/wdsw.PNG" width="400" /></a></div><br /><span><a name='more'></a></span><p><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Carne macinata di prima scelta, 2 fettine di bologna, uova, prezzemolo, sale, noce moscata, pan grattato.</span></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-66805890359638748292020-07-23T00:29:00.002+02:002021-01-12T00:39:48.278+01:00Le acciughine<p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Buongiorno, ditemi un pó, quante volte utilizziamo due acciughine per insaporire al naturale i nostri piatti, senza usare dadi vari e prodotti industriali?</span></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-YWT2CbWIifg/X_zhb0NTI9I/AAAAAAAALPU/hrJ7p3aOexYRD3PbdHGbqWdxxoCQNhOngCLcBGAsYHQ/s2048/IMG_20200721_201602.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="400" src="https://1.bp.blogspot.com/-YWT2CbWIifg/X_zhb0NTI9I/AAAAAAAALPU/hrJ7p3aOexYRD3PbdHGbqWdxxoCQNhOngCLcBGAsYHQ/w300-h400/IMG_20200721_201602.jpg" width="300" /></a></div><br /><span><a name='more'></a></span><p></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Da oggi sarà ancora più semplice, grazie all' insaporitore alle acciughe del Mar Cantabrico, avremo sempre a portata di mano un condimento alle acciughe più pregiate da utilizzare al posto del sale e cosa molto importante, che non ha subito trattamenti chimici, contiene infatti solo tre ingredienti, acciughe, sale integrale e fibre vegetali, pratico nel dispenser con fori di varie misure. Utilizzatelo e ritroverete il mare nei vostri piatti, ogni boccone vi farà volare per chilometri sopra distese d' acqua, le pietanze avranno quel tocco in più, quella sapidità ottimale che tutti gradiranno. Vi ho incuriosito? https://www.leacciughine.com/prodotto/acciughine-80g/ questo il sito dove troverete tutte le informazioni, date un occhio, ne vale veramente la pena, a presto con gustose ricette.</span></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-69954093634313081532020-07-19T00:27:00.003+02:002021-01-12T00:29:22.968+01:00<p><br /></p><span class="" style="background-color: white; border: 0px; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;" title="Elemento modificato">Merenda o dopo cena, diciamo che il dolcetto ci sta sempre🤣🤣🤣</span><div><span class="" style="background-color: white; border: 0px; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;" title="Elemento modificato"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-pmlywkV4s1s/X_zfEOLu53I/AAAAAAAALPE/mBm6EpemwiMEOEYCFyMXpRDqFcB3CJNcwCLcBGAsYHQ/s598/ukj.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="597" data-original-width="598" height="399" src="https://1.bp.blogspot.com/-pmlywkV4s1s/X_zfEOLu53I/AAAAAAAALPE/mBm6EpemwiMEOEYCFyMXpRDqFcB3CJNcwCLcBGAsYHQ/w400-h399/ukj.PNG" width="400" /></a></div><br /><span><a name='more'></a></span><span class="" style="background-color: white; border: 0px; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; padding: 0px; vertical-align: baseline;" title="Elemento modificato"><br /><br />Torta soffice alle pesche<br /><br />200 g farina 00<br />30 g maizena<br />150 g zucchero semolato<br />2 uova intere<br />60 ml olio di semi<br />170 ml latte<br />4 pesche<br />2 cucchiaini di lievito in polvere<br /><br />Montiamo le uova con lo zucchero fino a renderle spumose, uniamo l olio a filo sempre usando le fruste, aggiungiamo farina, maizena e lievito setacciata, latte a filo e per ultime le pesche sbucciate e tagliate a tocchetti.<br />Inforniamo 45/50 minuti a 180°C<br /></span><span><!--more--></span><p> </p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p></div>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-33924024582525926502020-07-18T00:22:00.005+02:002021-01-12T00:26:40.771+01:00Pasta panna e prosciutto<p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Pranzo veloce, due spaghetti con panna e prosciutto.... 😋😋😋😋</span></p><p><span style="color: #262626; font-family: -apple-system, BlinkMacSystemFont, Segoe UI, Roboto, Helvetica, Arial, sans-serif;"><span style="font-size: 14px;"><br /></span></span></p><p><span style="color: #262626; font-family: -apple-system, BlinkMacSystemFont, Segoe UI, Roboto, Helvetica, Arial, sans-serif;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="color: #262626; font-family: -apple-system, BlinkMacSystemFont, Segoe UI, Roboto, Helvetica, Arial, sans-serif;"><a href="https://1.bp.blogspot.com/-Y84RJQfbQsQ/X_zeLe69l7I/AAAAAAAALOs/affBfcq1JDgj0TJxxwVXaoNuwd6ZEOp9wCLcBGAsYHQ/s603/hgrt.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="598" data-original-width="603" height="396" src="https://1.bp.blogspot.com/-Y84RJQfbQsQ/X_zeLe69l7I/AAAAAAAALOs/affBfcq1JDgj0TJxxwVXaoNuwd6ZEOp9wCLcBGAsYHQ/w400-h396/hgrt.PNG" width="400" /></a></span></div><span style="color: #262626; font-family: -apple-system, BlinkMacSystemFont, Segoe UI, Roboto, Helvetica, Arial, sans-serif;"><br /><span style="font-size: 14px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363tag:blogger.com,1999:blog-2789741005376446428.post-69511847035873596432020-07-17T00:17:00.005+02:002021-01-12T00:22:52.481+01:00Crostata <p> <span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Sfatiamo questo venerdì 17 partendo con una buona colazione.... viola... 😃😃😃😃</span></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://1.bp.blogspot.com/-wunFnaW6rs8/X_zddocve-I/AAAAAAAALOc/44xl7y5IS3kez2q0mbBpo6yUU1TcU3JDACLcBGAsYHQ/s591/kyt.PNG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="591" data-original-width="561" height="400" src="https://1.bp.blogspot.com/-wunFnaW6rs8/X_zddocve-I/AAAAAAAALOc/44xl7y5IS3kez2q0mbBpo6yUU1TcU3JDACLcBGAsYHQ/w380-h400/kyt.PNG" width="380" /></a></div><br /><span><a name='more'></a></span><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span><p></p><p><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;"><br /></span></p><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Crostata con crema pasticcera al cioccolato ricoperta da mirtilli</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">150 g farina 00</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">100 g farina di mandorle</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">1 g sale</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Scorza gratt di mezzo limone</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">150 g burro freddo</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">100 g zucchero semolato</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">1 uovo</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Crema pasticcera</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">250 g mirtilli</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Zuccherini colorati</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Gelatina spray</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Cottura in bianco per 25 min a 180°C</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Farcitura con crema pasticcera, mirtilli e decorazioni con zuccherini colorati</span><br style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;" /><span style="background-color: white; color: #262626; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif; font-size: 14px;">Finitura con gelatina spray trasparente</span>In cucina con amore & fantasiahttp://www.blogger.com/profile/04553377248742182138noreply@blogger.com0Italia41.87194 12.5673813.561706163821157 -22.58887 70.182173836178848 47.72363